Coconut meat that has been granted and dried is known as dried coconut. Because dried coconut is made from coconut copra meat, its nutritional content is similar to that of coconut, which contains fat, protein, fiber, and vitamins that are beneficial to human health.

Manganese, copper, selenium, phosphorus, iron, zinc, and potassium are all found in dried coconut. Coconut’s high iron concentration is beneficial in preventing anemia, while the fatty acids in dried coconut are beneficial in strengthening human bones and preventing bone degeneration such as osteoporosis or arthritis. Dried coconut contains copper, which can help with brain function.

Storage Requirements In a clean state, keep it between 50°F 60°F (10 15.5°C) and 50% 60% relative humidity. Coconut items shall be stored in an odor-free place away from walls for a period of 12 months. Storage in a humid environment.